DIY¡RChristmas mulled chocolate milk

[2018.12.12] µoªí
Ingredients
(1)
(2)
(3)
(4)
Enjoy!

¡i©ú³ø±M°T¡jIt is getting colder as Christmas is around the corner! Let's prepare a traditional mulled drink for the festive season!

¡»Ingredients

¡Dchocolate chips

¡Dcinnamon(¦×®Û)

¡Dstar anise(¤K¨¤)

¡Dbay leaf(¤ë®Û¸­)

¡Dwhipped cream

¡Dvanilla marshmallows

¡Dmilk

(1)Heat the milk in a small saucepan on medium heat and bring it to boil.

(2)Switch to low heat and add in cinnamon, star anise, bay leaf and chocolate chips.

(3)Stir slowly until the chocolate chips are completely molten and mixed well with the milk.

(4)Pour the drink into a cup. Add the whipped cream and marshmallows and serve.

Enjoy!

Quick tip

You can cut the chocolate chips into smaller pieces before adding them to the boiling milk so that they can melt faster.

¡½Do you know?

The tradition of drinking mulled wine (­»®Æ¬õ°s) originated in the second century with the Romans. Because of the cold winter, the Romans added warming spices such as cinnamon, star anise and bay leaves in wine to keep themselves warm. As time went by it became a symbolic Christmas drink. People may also add vanilla pods, ginger, citrus fruits (e.g. lemon, tangerine) and many other warming spices into their family recipe according to their own taste!

¡½Glossary

mull (v) ±N¡K¡K»s¦¨¼ö¶¼

originate (v) °_·½©ó

spice (n) ­»®Æ

symbolic (adj) ¨ã¼Ð»x©Êªº

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